Mt. Asahi, Hokkaido: Easy Hike & Hot Spring After
Enjoy a Leisurely Walk on the Sugatami Pond Trail at Mt. Asahi
Experience the beauty of Mt. Asahi with a leisurely walk along the well-maintained Sugatami Pond Trail at 1,600 meters above sea level. This easy 1.6 km loop offers minimal elevation changes and is perfect for all ages. Depending on the season, enjoy walking on snow and observing alpine plants, insects, animals, and birds.
Duration
6 Hours (including transportation)
Season
June - Oct
*until the snow falls
Location
Mt. Asahi
Group Size
2 to 8 persons
Price per person
27,500 JPY per person
Type
Private
About
This tour offers a leisurely walk along the Sugatami Pond Trail, located at around 1,600 meters above sea level. It is an easier alternative to climbing Mt. Asahidake. The trail is well-maintained and easy to walk, making it enjoyable even for those who might find hiking challenging. Depending on the season, you can walk on snow and observe alpine plants, insects, animals, and birds. The 1.6 km loop is simple and has minimal elevation changes, making it a recommended tour for people of all ages.
The peak
Experience the thrill of reaching the summit of Hokkaido's tallest mountain, Mt. Asahidake, and revel in the breathtaking panoramic views from 2,291 meters above sea level
Volcanic Landscape
Stroll amidst volcanic rocks with a unique course that offers views into a valley still venting steam, showcasing the active and awe-inspiring volcanic landscape of Mt. Asahi
Seasonal Splendor
Witness the ever-changing beauty of Mt. Asahidake, from vibrant spring blooms to the rich tapestry of autumn colors, each season brings its unique allure
Alpine Flora
Discover the diverse array of high-altitude flora that adorns Mt. Asahidake's slopes, including rare and colorful alpine flowers that bloom in the wild.
Sample Itinerary
June – October
• Pickup from the nearest public transportation or accommodation (e.g. Asahikawa Airport, Asahikawa Station area)
• Transfer to Asahidake Onsen area
• Ride the ropeway
• Start the hike
• Lunch at the summit of Mt. Asahidake (location may change depending on weather)
• Descend
• Ride the ropeway
• Drop off at the nearest public transportation or accommodation
Life with Yuka Obitsu
・When is the most exciting time for you in your activities?
I feel thrilled when I see guests feeling, observing, and being amazed by nature, especially when they smile as they experience it with all of their five senses.
・What is your favorite moment/thing/place in your work?
Favorite Thing/Place: I love the area around the Ohachidaira Caldera in Daisetsuzan National Park. The scale of the caldera, surrounded by its outer rim, is so vast that I get goosebumps no matter how many times I walk around it. The contrast between the rugged traces of volcanic activity inside the caldera and the deep blue sea of trees beyond the outer rim is stunningly beautiful.
Favorite Time: When leisurely enjoying tea with guests at a calm mountain summit, taking in the serene views.
About My Work: As a guide, I love the moments when I can tune into the imaginations and expectations of the guests, using my maximum knowledge and information to make them feel and see what they've envisioned. Seeing guests happy with the experience is what I enjoy the most.
BIO
I started my guide career in 2018. Prior to that, I worked as a sports trainer (athletic trainer), supporting athletes. Since 2018, I began working as a stargazing and nature guide in Aoraki/Mount Cook National Park, New Zealand. In 2020, I moved to Hokkaido and now work as a freelance guide based in Furano City, Hokkaido. My main areas are Daisetsuzan National Park and Akan Mashu National Park, focusing mainly on mountain guiding, but I also conduct nature tours. Originally from the countryside, I grew up playing in nature, started mountain climbing influenced by my parents, and after experiencing the wilderness in New Zealand, I wanted to help guests feel and play in nature, which inspired me to become a guide.
Hokkaido Governor-certified Outdoor Guide for Mountain (Summer Mountain)